The islands of Indonesia are home to the richest fullbodied coffees in the world and Sumatra Mandheling is the prototype. A medium roast helps highlight this coffee’s full body, earthy aroma and low acidity. Organic.
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Indonesia’s “Sleeper” is roasted to a savory depth, accentuating specific qualities of the sweet bean. In the cup it is comfortably rich with floral overtones and a wonderful finish. This variety offers little to no acidity and plenty of body.
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Coffee from the islands of Indonesia lend full body taste to strikingly flavorful African coffees, which provide Rock and Roll with its electric kick. Regular only.
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